INÁ is an innovative new lifestyle concept by Fundamental Hospitality and Chef Glen Ballis, celebrating the ancient art of open-fire cooking and delivering flame-grilled cuisine at its most pure and primal.
Gather under the stars and stay cool as the night takes a hold.

ABOUT THE FOOD

INÁ offers experience-driven dining that delivers flame-grill food at its most pure and primal.

With a focus on seasonal produce and a return-to nature approach, INÁ’s culinary philosophy is quite simple; “fire never fails”.

INÁI is a fully climate-controlled venue, with a retractable roof combining the best of indoor-outdoor dining.

Gather under the stars and stay cool as the night takes a hold.

INÁ boasts a lighting schematic to rival some of Dubai’s most technically advanced clubs and live venues.Featuring a hazer, strobes around the perameter of the venue, 8 moving-heads and 3 snake-light units, INÁs technical capabilities -designed and curated nightly by in-house lighting and music techs alongside our DJs- produce an ambience like no other along the J1 stretch.

Resident DJs: Sané and Shae Reid. Performing daily at INÁ.